Peaches'n'cream Ice Cream |
Course : Ice Cream
Serves: 4 |
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Ingredients:
3 cups mashed peaches |
1 tablespoon lemon juice |
4 cups milk |
3 cups whipping cream |
1 1/2 cups sugar |
1 teaspoon vanilla |
1/4 teaspoon almond extract |
1/4 teaspoon salt |
2 drops red food color -- (2 to 3) |
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Preparation / Directions:
Sweeten fresh peaches to taste. Combine peaches and lemon juice. In a large bowl. Combine milk, whipping cream, sugar, vanilla and almond extract and salt. Add peaches. Stir in food color. Chill. Churn. Freeze.
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Nutritional Information:
4240 Calories (kcal); 297g Total Fat; (61% calories from fat); 47g Protein; 368g Carbohydrate; 1112mg Cholesterol; 1283mg Sodium |
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